Paring Knife for Peeling Slicing Coring Fruits and Vegetables – 7-34 – 4116 Stainless Steel – Unfinished Kit

The paring knife is a must-have tool for the kitchen, a necessity for all of those small, delicate items needing to be peeled, sliced and diced. Now you can make your own custom paring knife with this blank from Camillus. The 3-1/2″ blade (7-3/4″ overall length) is constructed from German ThyssenKrupp 4116 stainless steel that features a good balance between carbon and chromium, which is the secret behind its exceptional corrosion resistance, edge retention and added strength. Designed for the chef at heart, this knife would make a great gift for the cook in your family. Shape, mount and finish your custom handle for a truly one-of-a-kind, high-quality knife. Scale material (handle) and epoxy are sold separately.

Features:

• 3-1/2″ blade, perfect for peeling, slicing and dicing fruits and vegetables
• German 4116 stainless steel, excellent corrosion resistance, edge retention and strength
• Create a one-of-a-kind knife
• Design and make your own custom handle

Specifications:

• Overall Length: 7-3/4″
• Blade Length: 3-1/2″
• Blade Material: German ThyssenKrupp 4116 stainless steel

Whats Included:

• (1) Camillus Paring knife blade blank
• (3) Rivets

Notes:

• Knife scale/handle material sold separately.
• Hand wash your blades with gentle dish soap, rinse clean and towel dry immediately.
• Hone your blades with a steel or ceramic rod weekly to keep them sharp. We recommend sharpening your blades with a whetstone at an angle of 15 to 20.
• CAUTION: DO NOT chop bone or use this knife on a hard surface like a glass cutting board, tile or granite.